KNIFE SHARPENING & FILLETING WORKSHOP

KNIFE SHARPENING & FILLETING WORKSHOP

75.00

<< MAS TALLERES

FLORENTINE KITCHEN KNIVES & ROOFTOP SMOKEHOUSE WORKSHOP

S 30 DE MARZO / 11:00 (DISPONIBLE)


Its a real treat to have the talented Florentine Kitchen Knives in the house.
Bring your own knife to the workshop and Tomer from Florentine will be on hand teaching you how to sharpen your blades using traditional japanese stones.
You will learn the skills to enhance the performance and prolong the use of your knives at home. 
In this hands on workshop you're next going to learn how to:
Fillet, Cure and Smoke your own mackerel, witch you can take home. 
Then we will teach you how to slice up fresh cucumbers (using a ridiculously sharp knife) and transform them into kosher dill pickles.
At the end we gather around the table and get stuck in to the smoky, pickled treats we made and wash it down with cold beer.
Remember there will be an opportunity to purchase the japanese stone kit, a set of stones to maintain your new blade honing skills.

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